Practical-Guide-to-Better-Cooking-for-the-Culinary-Impaired

Do you struggle in the kitchen? Would you like to learn a few simple tips that can help?

Inside This Guide You Will Learn:

  • How to substitute ingredients in a recipe just in case you run out of a particular ingredient needed for a recipe.
  • Common cooking abbreviations and conversions.
  • Helpful kitchen and  cooking tips.
  • How to properly cook beef, chicken, and seafood.
  • What to do with your leftovers.

There is nothing more satisfying than preparing, creating, and enjoying a home cooked meal. Regardless of your culinary skill level, this guide has something for everybody! These tricks of the trade will take your way of cooking to the next level – and have them coming back for second helpings.

Don’t forget to also download your 2014 Union Made Food & Beverage Grocery List.

Get Your Copy of Essential Cooking Tips and Shortcuts!
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